Chef 2.0 Kitchen Knife

Our new kitchen knife, the Chef 2.0

A versatile kitchen knife suitable for slicing, dicing, and chopping meat, fish, and vegetables, and ergonomically designed to fit comfortably in the hand.

The blade is produced in our workshop in the Harz region, made from handcrafted 120-layer Damascus steel (75Ni8/90MnCrV8) or 3-layer laminate with 2 outer layers of historical puddle iron (approx. 1790-1860) and a cutting edge made of particularly sharp-retaining carbon steel (1.2419).

Blade length: 18-20 cm

Overall length: 30-32 cm

These are 100% handcrafted unique pieces from the Harz region, Saxony-Anhalt, Germany.

Minor deviations in shape, size, and color are possible.

Products not in stock will be manufactured within 4 weeks.